Description
A quick and easy air fryer recipe for cheesy tortilla garlic bread that is crispy and flavorful, perfect as a snack or side dish.
Ingredients
Scale
- 2 flour tortillas
- Softened butter
- Shredded mozzarella cheese
- Sprinkle of garlic powder
- Italian seasoning
Instructions
- Spread softened butter over both tortillas, covering them to the edge (about 1 tablespoon each).
- Load each tortilla with a generous amount of shredded cheese, then sprinkle with garlic powder and Italian seasoning.
- Stack the tortillas and place them in a preheated air fryer at 375°F for approximately 5 minutes, monitoring to avoid burning.
- Remove when the cheese is deep golden brown with crispy edges.
- Allow to cool briefly and slice into servings with a pizza cutter.
Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer to restore crispiness.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Keywords: air fryer, tortilla, cheese, garlic bread, easy snack