Description
Tender shredded chicken, garlic aioli, and gooey cheddar cheese wrapped in soft tortillas for a delightful meal.
Ingredients
Scale
- 2 cups cooked chicken (shredded)
- 1/2 cup garlic aioli
- 1 cup cheddar cheese (shredded)
- 4 large tortillas
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine the shredded chicken, garlic aioli, and cheddar cheese. Mix well until everything is evenly coated.
- Warm the tortillas slightly for flexibility.
- Divide the chicken mixture evenly among the tortillas, laying it out in the center.
- Season with salt and pepper according to your taste.
- Fold in the sides of the tortilla and roll it up tightly to enclose the filling.
- Optional: Toast the wraps in a skillet for a crispy finish, about 2-3 minutes per side.
Notes
Store any leftovers tightly wrapped in plastic wrap or in an airtight container in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Wrap
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg
Keywords: wraps, chicken, garlic aioli, cheddar cheese, quick meal