Description
Delicious and satisfying wraps filled with tender shredded chicken, creamy garlic aioli, and gooey cheddar cheese, all wrapped in warm tortillas.
Ingredients
Scale
- 2 cups cooked chicken (shredded)
- 1/2 cup garlic aioli
- 1 cup cheddar cheese (shredded)
- 4 large tortillas
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the shredded chicken and garlic aioli. Stir until well coated.
- Add in the cheddar cheese, then season with salt and pepper to taste.
- Lay the tortillas flat and divide the chicken mixture among them, placing it in the center of each.
- Fold the sides of each tortilla over the filling, then roll tightly from the bottom up.
- Heat a non-stick skillet over medium heat. Cook each wrap seam-side down for about 3-4 minutes until golden brown, then flip and toast the other side.
- Once crispy and cheese is melted, remove from heat. Allow to cool for a minute and slice in half if desired. Serve warm.
Notes
These wraps are versatile and can be customized with vegetables or different proteins. Perfect for meal prep and gatherings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken wraps, cheesy wraps, garlic wraps, easy dinner, meal prep