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Easy Carrot Cake Bites


  • Author: jena
  • Total Time: 45 minutes
  • Yield: 20 bites 1x
  • Diet: Vegan, Gluten-Free

Description

A delightful and nutritious snack made with grated carrots, almond flour, and maple syrup, perfect for any occasion.


Ingredients

Scale
  • 1 cup grated carrots
  • 1 cup almond flour
  • 1/2 cup maple syrup
  • 1/4 cup shredded coconut
  • 1 teaspoon cinnamon

Instructions

  1. In a large bowl, combine the grated carrots, almond flour, maple syrup, shredded coconut, and cinnamon. Stir until well mixed.
  2. Scoop out small portions of the mixture and roll them into bite-sized balls.
  3. Place the bites on a lined baking sheet and refrigerate for at least 30 minutes to firm up.
  4. Enjoy your Easy Carrot Cake Bites straight from the fridge or serve them to friends and family.

Notes

Use fresh grated carrots for the best flavor. Feel free to experiment with additional spices or add-ins like nuts or chocolate chips.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Bake
  • Cuisine: Healthy

Nutrition

  • Serving Size: 2 bites
  • Calories: 120
  • Sugar: 8g
  • Sodium: 25mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: snack, healthy, vegan, no bake, carrot cake