Description
A delightful twist on classic grilled cheese that combines buttery garlic bread with melted cheese.
Ingredients
Scale
- 2 tablespoons butter, softened
- 1/2 tablespoon garlic powder
- 1/2 teaspoon dried parsley
- 4 slices of bread
- 1 cup shredded mozzarella and cheddar cheese blend
Instructions
- Mix the softened butter, garlic powder, and dried parsley until well combined.
- Spread the garlic butter mixture on one side of each slice of bread, covering the edges.
- Place two slices butter-side down in a skillet. Add half of the cheese on each. Top with the other bread slices, butter-side up.
- Heat a skillet over low heat. Cook the sandwiches for 4–5 minutes on each side until golden brown and the cheese is melted.
- Remove from the pan, slice, and serve immediately.
Notes
Pairs well with tomato soup, side salad, or vegetable sticks. Experiment with different cheeses for unique flavors.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: grilled cheese, garlic bread, comfort food, quick meal, easy recipe