Description
Lemon Bar Cookie Cups combine the sweet and tangy flavor of lemon bars with the convenience of cookie cups, perfect for any gathering.
Ingredients
Scale
- 1 cup sugar cookie dough
- 1 cup homemade lemon curd
- 1/4 cup powdered sugar (for dusting)
- Lemon zest (for garnish)
Instructions
- Preheat the oven to 350°F (175°C).
- Press the sugar cookie dough into a mini muffin tin to form cups.
- Bake for 10-12 minutes until golden.
- Let cool completely.
- Fill each cookie cup with homemade lemon curd.
- Dust with powdered sugar and garnish with lemon zest before serving.
Notes
Serve at room temperature alongside tea or coffee. Store in an airtight container for up to three days at room temperature or up to a week in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie cup
- Calories: 180
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: lemon dessert, cookie cups, party treat