Description
A delightful dish that promises flavor and tenderness in every bite, perfect for busy weeknights or cozy family dinners.
Ingredients
Scale
- 2 chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 tablespoon butter
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix together the garlic powder, onion powder, paprika, salt, and pepper.
- Rub the chicken breasts with olive oil and then coat them with the spice mixture.
- Heat a skillet over medium-high heat and add the butter.
- Sear the chicken breasts for about 2-3 minutes on each side until golden brown.
- Transfer the chicken to a baking dish and bake for 20-25 minutes until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for 5 minutes before slicing.
- Garnish with fresh parsley if desired and serve.
Notes
Let the chicken rest after baking to preserve its juices. Marinate for enhanced flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 1g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 75mg
Keywords: chicken recipe, easy dinner, family meal, baked chicken