Description
Delicious and easy-to-make chicken wraps filled with cheese, garlic, and herbs, perfect for lunch or dinner.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese, softened
- 1/4 cup garlic, minced
- 1/4 cup fresh parsley, chopped
- 4 large tortillas
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, combine the shredded chicken, mozzarella cheese, cream cheese, minced garlic, and chopped parsley. Mix everything well until well blended.
- Season the mixture with salt and pepper according to your taste.
- Lay out the tortillas on a flat surface and evenly distribute the chicken mixture onto each tortilla.
- Roll the tortillas tightly to form wraps.
- In a skillet, heat the olive oil over medium heat.
- Place the wraps seam-side down in the skillet and cook until golden brown, about 3-4 minutes per side.
- Remove from the skillet, slice, and serve warm.
Notes
These wraps are extremely versatile and can be customized to your taste by adding more veggies or different spices.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 420
- Sugar: 3g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: chicken wraps, cheesy wraps, garlic chicken, easy recipe, comfort food