Description
A delightful no-bake treat that combines the buttery flavor of pecan pie with easy preparation, perfect for any occasion.
Ingredients
Scale
- 1 cup crushed graham crackers
- 1 cup chopped pecans
- 1/2 cup brown sugar
- 1 tsp vanilla extract
- 1 cup chocolate chips (for dipping)
Instructions
- In a mixing bowl, combine crushed graham crackers, chopped pecans, brown sugar, and vanilla extract. Mix until well combined.
- Roll the mixture into bite-sized balls and place them on a baking sheet.
- Melt chocolate chips in a microwave or double boiler.
- Dip each ball into the melted chocolate and return them to the baking sheet.
- Refrigerate until the chocolate is set.
Notes
For added flavor, consider mixing in a pinch of cinnamon or nutmeg. Use dark chocolate for a richer taste when dipping the balls. Store in an airtight container in the refrigerator for up to a week.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: pecan pie balls, no-bake dessert, quick treats, holiday snacks