Description
A delightful dessert that combines creamy pudding with fresh bananas and strawberries, layered with crunchy vanilla wafers.
Ingredients
Scale
- 2 boxes Vanilla Wafers
- 6 to 8 bananas, sliced
- 2 cups milk
- 1 container strawberries, sliced
- 1 (5 oz.) box French Vanilla pudding
- 1 (8 oz.) package cream cheese
- 1 (14 oz.) can sweetened condensed milk
- 1 (12 oz.) container whipped topping
Instructions
- Mix cream cheese and sweetened condensed milk until smooth and creamy.
- Add pudding and milk to the mixture, stirring until well combined.
- Layer vanilla wafers at the bottom of a serving dish followed by sliced bananas and strawberries.
- Pour half of the pudding mixture over the layer of fruit and wafers.
- Repeat the layers with remaining ingredients: vanilla wafers, bananas, strawberries, and pudding mixture.
- Top with whipped topping over the last layer.
- Refrigerate for at least 4 hours before serving.
Notes
Garnish with extra slices of strawberries or bananas before serving. Can also add a drizzle of chocolate syrup or crushed vanilla wafers.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: dessert, banana pudding, strawberries, party dessert, easy recipe