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Sweet Strawberry Brownie Kabobs


  • Author: jena
  • Total Time: 50 minutes
  • Yield: 10 kabobs 1x
  • Diet: Vegetarian

Description

Delightful kabobs combining rich brownie flavor with fresh strawberries, perfect for parties and gatherings.


Ingredients

Scale
  • 1 box Brownie Mix
  • 1 pint Fresh Strawberries, hulled and rinsed
  • 1 cup Marshmallows
  • 1 cup Semi-Sweet Chocolate Chips
  • 10 pieces Wooden Skewers

Instructions

  1. Prepare the Brownies: Follow the instructions on the brownie mix box to bake the brownies. Once baked, let them cool completely.
  2. Cut the Brownies: Once cool, cut the brownies into bite-sized cubes.
  3. Prepare the Skewers: Take the wooden skewers and start assembling by sliding on a strawberry.
  4. Add Brownie Cubes: Next, add a cube of brownie on the skewer, pushing it down gently.
  5. Include Marshmallows: Slide a marshmallow onto the skewer, alternating with banana slices or angel food cake if desired.
  6. Repeat: Continue to add strawberries, brownie cubes, and marshmallows until the skewer is filled, leaving space at the bottom for holding.
  7. Melt the Chocolate: In a microwave-safe bowl, melt the semi-sweet chocolate chips in 30-second intervals, stirring until smooth.
  8. Drizzle the Chocolate: Use a spoon to drizzle melted chocolate over the assembled kabobs.
  9. Serve: Arrange the kabobs on a serving platter and enjoy!

Notes

Store leftover kabobs in an airtight container in the refrigerator for 2-3 days. Best served fresh.

  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Assembling
  • Cuisine: American

Nutrition

  • Serving Size: 1 kabob
  • Calories: 200
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: strawberry, brownie, kabob, dessert, summer treat