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Taco Ranch Bites


  • Author: jena
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free (if using gluten-free chips)

Description

Easy and flavorful Taco Ranch Bites, perfect for parties and gatherings.


Ingredients

Scale
  • 1 cup cooked ground beef or shredded chicken
  • 1/2 cup ranch dressing
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 1/4 cup diced tomatoes
  • 1/4 cup sliced black olives
  • 1/4 cup chopped green onions
  • Tortilla chips or mini taco shells

Instructions

  1. In a bowl, combine the cooked ground beef (or chicken) with ranch dressing until well mixed.
  2. Stir in shredded cheese, diced tomatoes, sliced olives, and chopped green onions.
  3. Serve the mixture on tortilla chips or in mini taco shells.
  4. Enjoy as a snack or appetizer!

Notes

Best enjoyed fresh, with additional ranch dressing, salsa, or guacamole on the side.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 50mg

Keywords: Taco Bites, Appetizer, Snack, Easy Recipe, Party Food