Description
A fun and delicious bowl featuring tender chicken, fluffy rice, and colorful vegetables topped with a spicy mayo drizzle.
Ingredients
Scale
- 1 lb chicken breast, diced
- 2 cups jasmine rice
- 1 cup mixed fresh vegetables (e.g., bell peppers, carrots, broccoli)
- 1/2 cup mayonnaise
- 2 tablespoons sriracha sauce
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
- Green onions and sesame seeds for garnish
Instructions
- Cook the jasmine rice according to package instructions.
- In a bowl, mix mayonnaise and sriracha sauce to create the spicy mayo drizzle.
- Heat olive oil in a large skillet over medium heat.
- Season the chicken with salt and pepper, then add it to the skillet.
- Cook until the chicken is browned and cooked through, about 5-7 minutes.
- Add soy sauce and stir to combine.
- In a serving bowl, layer jasmine rice, cooked chicken, and fresh vegetables.
- Drizzle with spicy mayo and garnish with green onions and sesame seeds.
- Serve immediately and enjoy your healthy dinner!
Notes
Adjust the spice level of the mayo to your taste. You can customize the bowl with additional vegetables or toppings.
- Prep Time: 15
- Cook Time: 20
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 3g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 70mg
Keywords: bang bang chicken, rice bowl, quick dinner, spicy mayo