Description
A delightful dish combining juicy chicken and sweet grapes, perfect for lunches or light dinners.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup seedless grapes, halved
- 1/2 cup celery, diced
- 1/4 cup red onion, diced
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
- Lettuce leaves for serving
Instructions
- Combine the shredded chicken, halved grapes, diced celery, and diced red onion in a large bowl until evenly mixed.
- Prepare the dressing by whisking together the mayonnaise, Dijon mustard, salt, and pepper in a separate bowl until smooth.
- Mix the dressing into the chicken and vegetable mixture until everything is well coated.
- Serve the chicken salad on lettuce leaves for a fresh, crunchy touch.
Notes
Customize with nuts or other vegetables and chill before serving for better flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 7g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 50mg
Keywords: chicken salad, grapes, healthy lunch, easy salad, picnic food