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Chicken Street Tacos


  • Author: jena
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Paleo

Description

Delicious grilled chicken street tacos topped with fresh ingredients, perfect for a casual dinner or party.


Ingredients

Scale
  • 2 Chicken breasts
  • 8 Corn tortillas
  • 1 Onion, diced
  • 1/2 cup Cilantro, chopped
  • 1 Lime, cut into wedges
  • 2 tablespoons Olive oil
  • 1 tablespoon Lime juice
  • 2 cloves Garlic, minced
  • 1 teaspoon Cumin
  • 1 teaspoon Salt
  • 1/2 teaspoon Pepper

Instructions

  1. Marinate chicken in olive oil, lime juice, minced garlic, cumin, salt, and pepper for at least 30 minutes.
  2. Grill the marinated chicken until fully cooked and juices run clear.
  3. Let the chicken rest before cutting it into strips.
  4. Warm corn tortillas on a grill or pan.
  5. Assemble the tacos by placing grilled chicken on tortillas and topping with diced onion, chopped cilantro, and a squeeze of lime.

Notes

For more flavor, let the chicken marinate longer, ideally up to two hours. Use fresh ingredients for the best taste.

  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 2 tacos
  • Calories: 300
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: chicken tacos, street tacos, Mexican food, easy tacos, grilled chicken