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Crockpot Chicken and Gravy


  • Author: jena
  • Total Time: 375 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten-Free

Description

A hearty and comforting crockpot dish that is perfect for busy days, requiring minimal effort and filled with rich flavors.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 packet of ranch dressing mix
  • 1 packet of gravy mix (chicken flavor)
  • 1 can of cream of chicken soup
  • 1 cup of chicken broth
  • Salt and pepper to taste

Instructions

  1. Place the chicken breasts at the bottom of the crockpot.
  2. In a bowl, mix the ranch dressing mix, gravy mix, cream of chicken soup, and chicken broth together.
  3. Pour the mixture over the chicken in the crockpot.
  4. Cook on low for about 360 minutes, or on high for about 240 minutes, until the chicken is fully cooked and tender.
  5. Shred the chicken in the crockpot using two forks and stir it with the gravy.
  6. Serve hot.

Notes

For extra flavor, add garlic powder or onion powder. If you prefer a thicker gravy, use less chicken broth. You can also add vegetables like carrots or potatoes for a complete one-pot meal.

  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Category: Main Course
  • Method: Crockpot
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 1g
  • Sodium: 700mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 45g
  • Cholesterol: 120mg

Keywords: Crockpot, Chicken, Gravy, Comfort Food, Easy Dinner, Meal Prep