Description
A delicious and healthy cabbage soup that’s low in calories but high in flavor, perfect for weight loss.
Ingredients
Scale
- 1 head of cabbage, chopped
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 1 bell pepper, chopped
- 4 cups vegetable broth
- 2 cans diced tomatoes
- 2 cloves garlic, minced
- 1 teaspoon thyme
- Salt and pepper to taste
Instructions
- In a large pot, sauté onion, garlic, carrots, and celery until softened.
- Add chopped cabbage and bell pepper, and cook for a few more minutes.
- Pour in vegetable broth and diced tomatoes.
- Stir in thyme, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for about 30 minutes, until vegetables are tender.
- Serve warm.
Notes
Garnish with fresh herbs or sprinkle cheese on top. Pair with whole-grain bread for a filling meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Cooking
- Cuisine: Healthy
Nutrition
- Serving Size: 1 bowl
- Calories: 75
- Sugar: 5g
- Sodium: 300mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: cabbage soup, healthy soup, weight loss soup, low calorie, fat burning, vegetarian soup