Description
Delicious cookies that combine rich peanut butter flavor with chocolaty brownie goodness, perfect for sharing or a sweet snack.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Combine peanut butter, sugar, egg, and vanilla extract in a large bowl until smooth.
- Whisk together flour, cocoa powder, baking soda, and salt in another bowl.
- Gradually mix the dry ingredients into the wet mixture until combined.
- Fold in the chocolate chips.
- Drop spoonfuls of the batter onto the prepared baking sheet.
- Bake for 10-12 minutes or until cookies are set.
- Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
Serve warm for a gooey treat with milk or coffee. For an extra touch, sprinkle with sea salt or drizzle with melted chocolate.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: cookies, peanut butter, dessert, brownies, chocolate