Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Protein Banana Pudding


  • Author: jena
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Protein-rich

Description

A tasty and healthy dessert option that satisfies your sweet tooth while providing a boost of protein.


Ingredients

Scale
  • ⅔ cup Non-fat Greek Yogurt (150g)
  • ⅓ cup Whey Vanilla Protein Powder (30g)
  • 4 tsp Banana Cream Flavor Instant Pudding Mix (11g, Sugar-free)
  • 2 tsp Unsweetened Almond Milk (10ml)
  • 34 crushed Vanilla Wafers (Sugar-Free recommended, 14g)
  • ½ medium Banana (sliced, 60g)

Instructions

  1. Mix the Greek yogurt, protein powder, banana flavor instant pudding, and almond milk until smooth.
  2. Add the milk a little at a time until you reach the desired pudding consistency.
  3. Assemble in a jar with layers: start with pudding on the bottom, then add the crushed vanilla wafers, followed by banana slices.
  4. Repeat the layers to create two layers of each.

Notes

Serve in clear jars or bowls to showcase the layers. Refrigerate for a bit to chill, and enjoy anytime.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 3g
  • Sodium: 150mg
  • Fat: 3g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 5mg

Keywords: banana pudding, protein dessert, healthy dessert, quick dessert, snack