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Quick Mediterranean Chicken Tacos


  • Author: jena
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A fresh and flavorful dish that combines Mediterranean ingredients with the fun of tacos, perfect for busy weeknights.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1/2 red onion, finely chopped
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup Kalamata olives, sliced
  • 1/4 cup fresh parsley, chopped
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 8 small tortillas
  • Tzatziki sauce (optional)

Instructions

  1. In a large bowl, combine the shredded chicken, cherry tomatoes, cucumber, red onion, feta cheese, olives, parsley, oregano, salt, and pepper.
  2. Warm the tortillas in a skillet or microwave.
  3. Spoon the chicken mixture into each tortilla.
  4. Drizzle with tzatziki sauce if desired.
  5. Serve immediately and enjoy your quick and delicious tacos!

Notes

Best served warm with extra toppings like tzatziki sauce, sliced avocados, or fresh herbs. Pair with a light salad or fresh fruit.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Main Course
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 60mg

Keywords: tacos, Mediterranean, chicken, quick recipes, easy dinner