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Ranch Garlic Parmesan Chicken Skewers


  • Author: jena
  • Total Time: 42 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

Juicy chicken skewers marinated in a flavorful ranch garlic Parmesan mix, perfect for gatherings or weeknight dinners.


Ingredients

Scale
  • 1 lb chicken breast, cut into cubes
  • 1/2 cup ranch dressing
  • 2 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • Skewers (wooden or metal)
  • Salt and pepper to taste

Instructions

  1. Mix together the ranch dressing, minced garlic, and grated Parmesan cheese in a bowl.
  2. Add the chicken cubes to the marinade and let it sit for at least 30 minutes.
  3. Preheat the grill to medium-high heat.
  4. Thread the marinated chicken onto the skewers.
  5. Season with salt and pepper.
  6. Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
  7. Serve hot and enjoy!

Notes

Soaking wooden skewers in water for at least 30 minutes before grilling helps prevent them from burning. Feel free to add vegetables like bell peppers, onions, or zucchini to the skewers for extra flavor and color.

  • Prep Time: 30 minutes
  • Cook Time: 12 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 skewer
  • Calories: 320
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 75mg

Keywords: chicken skewers, grilled chicken, ranch dressing, garlic, Parmesan cheese