Description
A tender and flavorful chicken dish made effortlessly in a slow cooker with Sweet Baby Ray’s BBQ sauce.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup Sweet Baby Ray’s BBQ sauce
- 1/2 cup chicken broth
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the crockpot.
- In a separate bowl, mix the BBQ sauce, chicken broth, garlic powder, onion powder, salt, and pepper.
- Pour the sauce mixture over the chicken.
- Cover and cook on low for 360 minutes or on high for 240 minutes.
- Once cooked, shred the chicken with two forks and mix it with the sauce.
- Serve on buns or with rice.
Notes
For extra flavor, marinate the chicken in BBQ sauce for a few hours before cooking. Add veggies like onions and bell peppers for enhanced taste.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 15g
- Sodium: 800mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 75mg
Keywords: crockpot chicken, BBQ chicken, slow cooker recipes, easy dinner, chicken recipes