Crockpot Chicken and Gravy

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Update : May 12, 2026

Crockpot Chicken and Gravy served in a bowl with mashed potatoes


Crockpot Chicken and Gravy is the perfect comfort food for busy days. This dish is easy to make, and it fills your home with a warm, inviting aroma. You can prepare it in the morning, and by dinnertime, you’ll have a hearty meal ready to enjoy with your family.


why make this recipe

This recipe is great for several reasons. Firstly, it requires minimal effort. Just throw everything in the crockpot, set it, and forget it. Secondly, it’s budget-friendly, using simple ingredients that you likely already have at home. Lastly, the chicken turns out tender and juicy, and the gravy is rich and flavorful, making it a hit for both adults and kids.

how to make Crockpot Chicken and Gravy

Making Crockpot Chicken and Gravy is quite simple. You just need a few ingredients and a crockpot to get started.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 packet of ranch dressing mix
  • 1 packet of gravy mix (chicken flavor)
  • 1 can of cream of chicken soup
  • 1 cup of chicken broth
  • Salt and pepper to taste

Directions:

  1. Place the chicken breasts at the bottom of the crockpot.
  2. In a bowl, mix the ranch dressing mix, gravy mix, cream of chicken soup, and chicken broth together.
  3. Pour the mixture over the chicken in the crockpot.
  4. Cook on low for about 6 to 7 hours, or on high for about 3 to 4 hours, until the chicken is fully cooked and tender.
  5. Shred the chicken in the crockpot using two forks and stir it with the gravy.
  6. Serve hot.

how to serve Crockpot Chicken and Gravy

You can serve Crockpot Chicken and Gravy over mashed potatoes, rice, or noodles. Don’t forget to drizzle some extra gravy on top for added flavor. Pair it with steamed vegetables or a fresh salad for a complete meal.

how to store Crockpot Chicken and Gravy

Store any leftovers in an airtight container in the refrigerator. It will stay fresh for up to 3 days. If you want to keep it longer, you can freeze it in a freezer-safe container. Just make sure to let it cool completely before freezing. It can last for about 2 months in the freezer.

tips to make Crockpot Chicken and Gravy

  • For extra flavor, add some garlic powder or onion powder to the mixture.
  • If you like your gravy thicker, use less chicken broth.
  • You can also add vegetables like carrots or potatoes to the crockpot for a complete one-pot meal.

variation

If you want to change things up, try using different dressings or soups. You could use a packet of Italian dressing mix or a can of cream of mushroom soup instead of cream of chicken for a different flavor. Using thighs instead of breasts can also add more richness to the dish.

FAQs

Q1: Can I use frozen chicken in this recipe?
A1: Yes, you can use frozen chicken, but it may take longer to cook. Make sure it reaches a safe temperature of 165°F (75°C).

Q2: Is this recipe suitable for meal prep?
A2: Absolutely! This dish is perfect for meal prep. Just store the servings in containers for easy meals throughout the week.

Q3: Can I use vegetable broth instead of chicken broth?
A3: Yes, if you’re looking for a vegetarian option or don’t have chicken broth, vegetable broth will work well too.

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Crockpot Chicken and Gravy


  • Author: jena
  • Total Time: 375 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten-Free

Description

A hearty and comforting crockpot dish that is perfect for busy days, requiring minimal effort and filled with rich flavors.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 packet of ranch dressing mix
  • 1 packet of gravy mix (chicken flavor)
  • 1 can of cream of chicken soup
  • 1 cup of chicken broth
  • Salt and pepper to taste

Instructions

  1. Place the chicken breasts at the bottom of the crockpot.
  2. In a bowl, mix the ranch dressing mix, gravy mix, cream of chicken soup, and chicken broth together.
  3. Pour the mixture over the chicken in the crockpot.
  4. Cook on low for about 360 minutes, or on high for about 240 minutes, until the chicken is fully cooked and tender.
  5. Shred the chicken in the crockpot using two forks and stir it with the gravy.
  6. Serve hot.

Notes

For extra flavor, add garlic powder or onion powder. If you prefer a thicker gravy, use less chicken broth. You can also add vegetables like carrots or potatoes for a complete one-pot meal.

  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Category: Main Course
  • Method: Crockpot
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 1g
  • Sodium: 700mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 45g
  • Cholesterol: 120mg

Keywords: Crockpot, Chicken, Gravy, Comfort Food, Easy Dinner, Meal Prep

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