Chicken with Buttered Noodles

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Update : March 25, 2026

Delicious plate of chicken served with buttered noodles

Why Make This Recipe

Chicken with Buttered Noodles is a comforting and satisfying dish that combines tender chicken with delicious, buttery noodles. It’s a family-friendly meal that is simple to prepare and perfect for busy weeknights. With just a few ingredients and easy steps, you can create a flavorful dish that everyone will love.

How to Make Chicken with Buttered Noodles

Ingredients:

  • 2 boneless, skinless chicken breasts
  • 8 ounces egg noodles
  • 4 tablespoons butter
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Directions:

  1. Cook the egg noodles according to package instructions. Drain and set aside.
  2. Season the chicken breasts with salt and pepper. In a large skillet, melt 2 tablespoons of butter over medium heat.
  3. Add the chicken breasts and cook until golden brown and cooked through, about 6-7 minutes per side. Remove from skillet and let rest.
  4. In the same skillet, add the minced garlic and remaining butter. Sauté until fragrant.
  5. Add the cooked noodles to the skillet and toss to coat in the buttery sauce.
  6. Slice the chicken and serve on top of the buttered noodles, garnished with chopped parsley.

How to Serve Chicken with Buttered Noodles

Serve Chicken with Buttered Noodles warm, with sliced chicken placed on top of the noodles. Garnish with a sprinkle of fresh parsley for added color and flavor. This dish pairs nicely with a simple side salad or steamed vegetables.

How to Store Chicken with Buttered Noodles

To store leftovers, let the dish cool completely before transferring it to an airtight container. Store in the refrigerator for up to 3 days. When ready to eat, reheat in the microwave or on the stove until warmed through.

Tips to Make Chicken with Buttered Noodles

  • Make sure to not overcook the chicken to keep it juicy.
  • You can use any type of pasta if you do not have egg noodles; just adjust the cooking time as needed.
  • For an extra layer of flavor, add some grated Parmesan cheese to the buttered noodles before plating.

Variation

You can add vegetables like spinach or peas to the noodles for added nutrition. Another variation is to use different herbs like thyme or rosemary for a different taste.

FAQs

Can I use frozen chicken?
Yes, you can use frozen chicken, but make sure to fully thaw it before cooking.

What can I use instead of butter?
You can use olive oil or a dairy-free butter alternative if you prefer.

Is this dish good for meal prep?
Yes, Chicken with Buttered Noodles is great for meal prep. Just store the chicken and noodles separately to keep everything fresh.

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Chicken with Buttered Noodles


  • Author: jena
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: None

Description

A comforting dish featuring tender chicken served over buttery egg noodles, perfect for busy weeknights.


Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 8 ounces egg noodles
  • 4 tablespoons butter
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Cook the egg noodles according to package instructions. Drain and set aside.
  2. Season the chicken breasts with salt and pepper. In a large skillet, melt 2 tablespoons of butter over medium heat.
  3. Add the chicken breasts and cook until golden brown and cooked through, about 6-7 minutes per side. Remove from skillet and let rest.
  4. In the same skillet, add the minced garlic and remaining butter. Sauté until fragrant.
  5. Add the cooked noodles to the skillet and toss to coat in the buttery sauce.
  6. Slice the chicken and serve on top of the buttered noodles, garnished with chopped parsley.

Notes

For extra flavor, sprinkle grated Parmesan on the noodles before serving. This dish pairs well with a side salad or steamed vegetables.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Sautéing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: chicken, buttered noodles, quick dinner, weeknight meal, family-friendly

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