Protein Smoothie

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Update : March 29, 2026

Colorful protein smoothie in a glass with fruits and protein powder

Why Make This Recipe

This protein smoothie is a quick and easy way to load up on nutrients. It’s perfect for busy mornings, a post-workout treat, or even a healthy snack during the day. Packed with protein from the powder and healthy fats from peanut butter, this smoothie fuels your body and keeps you full longer. The addition of spinach makes it a great way to sneak in some greens without even tasting them!

How to Make Protein Smoothie

Ingredients:

  • 1 scoop protein powder
  • 1 cup almond milk
  • 1 banana
  • 2 tablespoons peanut butter
  • 1/2 cup spinach

Directions:

  1. In a blender, combine the protein powder, almond milk, banana, peanut butter, and spinach.
  2. Blend on high until smooth and creamy.
  3. Pour into a glass and enjoy immediately.

How to Serve Protein Smoothie

You can serve this smoothie right in a tall glass, or you can put it in a to-go cup if you’re on the move. For an extra touch, you can top it with a sprinkle of chia seeds or a few slices of banana.

How to Store Protein Smoothie

If you have leftovers, you can store the smoothie in an airtight container in the fridge for up to 24 hours. It might separate a bit, so give it a quick shake or stir before enjoying it again.

Tips to Make Protein Smoothie

  • Use frozen banana slices to make your smoothie extra cold and creamy.
  • If you want a sweeter smoothie, try adding a drizzle of honey or maple syrup.
  • Adjust the thickness by adding more or less almond milk based on your preference.

Variation

You can change the flavor by using different nut butters, such as almond or cashew butter. You can also swap the spinach for kale or add some berries like strawberries or blueberries for a fruity twist.

FAQs

1. Can I use regular milk instead of almond milk?
Yes, you can use regular milk or any other milk alternative you prefer.

2. Is the spinach necessary for this smoothie?
No, it’s not necessary. However, it adds extra nutrients without changing the flavor much.

3. Can I make this smoothie ahead of time?
It’s best to drink it fresh, but you can make it ahead and store it in the fridge for a day. Just give it a shake before drinking.

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Protein Smoothie


  • Author: jena
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A quick and easy protein smoothie loaded with nutrients, perfect for busy mornings and post-workout recovery.


Ingredients

Scale
  • 1 scoop protein powder
  • 1 cup almond milk
  • 1 banana
  • 2 tablespoons peanut butter
  • 1/2 cup spinach

Instructions

  1. In a blender, combine the protein powder, almond milk, banana, peanut butter, and spinach.
  2. Blend on high until smooth and creamy.
  3. Pour into a glass and enjoy immediately.

Notes

For an extra touch, top with chia seeds or banana slices. Store leftovers in the fridge for up to 24 hours. Shake before consuming.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Smoothie
  • Method: Blending
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 5g
  • Protein: 20g
  • Cholesterol: 0mg

Keywords: smoothie, protein, healthy, breakfast, quick, easy

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