Bang Bang Chicken Skewers

why make this recipe

Bang Bang Chicken Skewers are a fun and tasty dish that everyone will love. These skewers are easy to prepare and packed with flavor. They are perfect for a weeknight dinner or a weekend barbecue. The creamy and spicy bang bang sauce takes the chicken to the next level, making it a crowd-pleaser.

how to make Bang Bang Chicken Skewers

Ingredients:

• 1 lb cubed chicken breast
• 1/2 cup mayonnaise
• 1-2 tbsp sriracha (to taste)
• 1 tsp garlic powder
• 1 tsp salt
• 1/2 tsp black pepper
• Wooden skewers (soaked in water if grilling)

Directions:

1. In a bowl, mix mayonnaise, sriracha, garlic powder, salt, and pepper to create the bang bang sauce.
2. Toss the cubed chicken in half of the sauce until well coated.
3. Thread the chicken onto skewers.
4. Preheat the air fryer to 400°F (200°C).
5. Cook the skewers in the air fryer for 10-12 minutes, flipping halfway through, until cooked through and golden.
6. Serve with the remaining bang bang sauce for dipping.

how to serve Bang Bang Chicken Skewers

Bang Bang Chicken Skewers are best served hot right off the grill or air fryer. You can place them on a platter and drizzle some extra bang bang sauce on top for presentation. They also taste great with a side of fresh vegetables or a light salad.

how to store Bang Bang Chicken Skewers

If you have leftovers, let the skewers cool down and place them in an airtight container. You can store them in the refrigerator for up to 3 days. To reheat, use the air fryer or oven at a low temperature until they are warm.

tips to make Bang Bang Chicken Skewers

• Make sure to soak the wooden skewers in water for at least 30 minutes before using them to prevent burning.
• Adjust the amount of sriracha based on your spice preference.
• If you want extra flavor, marinate the chicken in the bang bang sauce for an hour before threading them onto skewers.

variation

You can try using shrimp or tofu instead of chicken for a different twist on the recipe. Both can be just as delicious and absorb the sauce very well.

FAQs

1. Can I grill the Bang Bang Chicken Skewers instead of using an air fryer?
Yes, you can grill them on a barbecue. Just make sure to soak the skewers in water first to prevent burning.

2. Is the sauce very spicy?
The spiciness can be adjusted based on how much sriracha you add. Start with 1 tablespoon and add more if you prefer it spicier.

3. Can I use different meats for this recipe?
Absolutely! You can use any type of cubed meat like shrimp, beef, or even vegetables like bell peppers or zucchini. Just make sure to adjust cooking times accordingly.