Alice Springs Chicken (Outback Copycat)

why make this recipe

Alice Springs Chicken is a delicious dish that brings the taste of Outback Steakhouse right to your home. It’s loaded with flavor and features chicken breasts topped with cheese, bacon, and a creamy sauce. This recipe is a hit among family and friends, making it perfect for special occasions or a simple weeknight dinner.

how to make Alice Springs Chicken

Making Alice Springs Chicken at home is easy and fun. By following a few simple steps, you’ll have a tasty meal that everyone will love.

Ingredients:

• 4 chicken breasts (horizontally sliced in half)
• 6 slices of cooked bacon
• 2 cups Monterey Jack cheese
• 1/3 cup mayo
• 1 Tbsp honey
• 2 tsp stone-ground mustard

Directions:

How To Make Alice Springs Chicken:

1. Preheat your oven to 350°F (175°C).
2. Place the chicken breasts on a baking sheet.
3. In a small bowl, mix the mayo, honey, and stone-ground mustard together.
4. Spread this mixture evenly over each piece of chicken.
5. Cook the chicken in the oven for about 20 minutes.
6. Remove the chicken from the oven and sprinkle a slice of bacon and plenty of Monterey Jack cheese on top.
7. Return the chicken to the oven for another 10 minutes, or until the cheese is bubbly and golden.
8. Remove from the oven and let it cool for a few minutes before serving.

how to serve Alice Springs Chicken

Serve Alice Springs Chicken hot from the oven. It goes well with a side of steamed vegetables, baked potatoes, or a fresh garden salad. You can also drizzle some extra honey mustard sauce on top for added flavor.

how to store Alice Springs Chicken

To store Alice Springs Chicken, make sure it has cooled down completely. Place it in an airtight container and keep it in the refrigerator. It will stay fresh for about 3-4 days. For longer storage, you can freeze the cooked chicken, and it will last for about 2-3 months.

tips to make Alice Springs Chicken

• Make sure to season the chicken breasts with salt and pepper before cooking for extra flavor.
• You can add spices like garlic powder or paprika for added taste.
• If you like it spicier, try using pepper jack cheese instead of Monterey Jack.

variation

You can switch up the cheese to a blend of cheddar and Monterey Jack for a different taste. You can also use grilled or pan-seared chicken instead of baked if you prefer.

FAQs

Can I use frozen chicken breasts?
Yes, but make sure to thaw them fully before cooking.

Is there a substitute for mayonnaise?
You can use Greek yogurt or sour cream as a healthier alternative.

Can I make this recipe in advance?
Yes, you can prepare the chicken and sauce ahead of time. Just store them separately in the fridge until you’re ready to bake.