Cajun Cream Cheese Alfredo Bowties with Spiced Ground Beef

Name: Cajun Cream Cheese Alfredo Bowties with Spiced Ground Beef
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Cajun
Ingredients: 8 ounces bowtie pasta; 1 pound ground beef; 1 package (8 ounces) cream cheese; 1 cup heavy cream; 1 cup grated Parmesan cheese; 2 tablespoons Cajun spice; 1 tablespoon olive oil; Salt and pepper to taste; Fresh parsley for garnish (optional)

Jena Ellison

Update : April 20, 2026

Cajun Cream Cheese Alfredo Bowties with spiced ground beef in a bowl

Jump to Recipe·Print Recipe

Why Make This Recipe

Cajun Cream Cheese Alfredo Bowties with Spiced Ground Beef is a delightful dish that combines creamy flavors with a little kick. This recipe is perfect for a cozy dinner with family or friends. The rich cream cheese Alfredo sauce and spiced ground beef make this a satisfying meal that everyone will enjoy. Plus, it’s easy to prepare, making it great for busy weeknights.

How to Make Cajun Cream Cheese Alfredo Bowties with Spiced Ground Beef

Ingredients:

8 ounces bowtie pasta
1 pound ground beef
1 package (8 ounces) cream cheese
1 cup heavy cream
1 cup grated Parmesan cheese
2 tablespoons Cajun spice
1 tablespoon olive oil
Salt and pepper to taste
Fresh parsley for garnish (optional)

Directions:

Cook the bowtie pasta according to package instructions; drain and set aside.
In a large skillet, heat olive oil over medium heat. Add ground beef, season with salt, pepper, and Cajun spice, and cook until browned.
Reduce heat to low and stir in the cream cheese until melted and smooth.
Gradually add heavy cream and Parmesan cheese, mixing until combined.
Add the cooked bowtie pasta to the skillet and toss until well coated.
Serve warm, garnished with fresh parsley if desired.

How to Serve Cajun Cream Cheese Alfredo Bowties with Spiced Ground Beef

This dish is best served warm. You can plate the pasta and sprinkle some fresh parsley on top for a colorful touch. Pair it with a simple side salad or garlic bread for a complete meal. This hearty pasta dish is perfect for a family gathering or a special occasion.

How to Store Cajun Cream Cheese Alfredo Bowties with Spiced Ground Beef

If you have leftovers, store the Cajun Cream Cheese Alfredo Bowties in an airtight container in the refrigerator. It will stay good for up to 3 days. To reheat, simply warm it in the microwave or on the stove until heated through. You may want to add a splash of milk or cream while reheating to keep the sauce creamy.

Tips to Make Cajun Cream Cheese Alfredo Bowties with Spiced Ground Beef

For a little extra flavor, try adding some diced bell peppers or onions when cooking the ground beef.
Adjust the amount of Cajun spice according to your taste for more or less heat.
Make sure to stir the mixture well when adding the cream cheese to avoid lumps.

Variation

You can swap out the ground beef for ground turkey or chicken if you prefer a lighter option. For a vegetarian version, use a meat substitute or sautéed vegetables instead of meat.

FAQs

1. Can I use different types of pasta?
Yes, you can use any pasta you like, but bowtie pasta works well for this dish.

2. Is it possible to make this dish ahead of time?
Yes, you can prepare the sauce and pasta ahead, then combine and heat before serving.

3. Can I freeze leftovers?
Yes, you can freeze the leftovers in an airtight container for up to a month. Just be aware that the texture may change slightly after thawing.