Deviled Egg Macaroni Salad

Update : March 21, 2026

why make this recipe

Deviled Egg Macaroni Salad is a delightful twist on a classic picnic favorite. It combines the creamy goodness of deviled eggs with the hearty texture of macaroni. This dish is perfect for gatherings, barbecues, or simple family dinners. It’s easy to make and extremely satisfying, offering a great way to serve a crowd. Plus, it’s a delicious way to use up leftover hard-boiled eggs!

how to make Deviled Egg Macaroni Salad

Ingredients:

2 cups elbow macaroni
4 hard-boiled eggs, chopped
1/2 cup mayonnaise
1 tablespoon Dijon mustard
1 tablespoon apple cider vinegar
1/4 cup chopped green onions
Salt and pepper to taste
Paprika for garnish

Directions:

Cook elbow macaroni according to package instructions; drain and let cool.
In a large bowl, combine the chopped hard-boiled eggs, mayonnaise, Dijon mustard, apple cider vinegar, and green onions.
Add the cooled macaroni to the egg mixture and stir until well combined.
Season with salt and pepper to taste.
Transfer the salad to a serving dish and sprinkle with paprika.
Chill in the refrigerator for 30 minutes before serving.

how to serve Deviled Egg Macaroni Salad

Serve the Deviled Egg Macaroni Salad in a large bowl or on a platter. It’s great as a side dish or as a main dish for a light lunch. Pair it with fresh veggies, crackers, or even as a filling for sandwiches. Remember to have extra paprika on hand for those who enjoy a bit more flavor!

how to store Deviled Egg Macaroni Salad

Store any leftover Deviled Egg Macaroni Salad in an airtight container in the refrigerator. It will stay fresh for about 3 to 4 days. If you plan to make it ahead, you can prepare it a day before your event, making it convenient for busy schedules.

tips to make Deviled Egg Macaroni Salad

Ensure the macaroni is cooled completely before mixing it with the other ingredients to prevent it from becoming mushy.
For added crunch, consider mixing in some diced celery or bell peppers.
Adjust the tanginess by adding more or less vinegar according to your taste.

variation

For a different flavor profile, you can include some diced pickles or relish into the salad. You can also swap out the elbow macaroni for other pasta shapes like shells or rotini for a fun twist.

FAQs

Can I use different pasta for this salad?
Yes, you can use any small pasta shape you prefer, such as shells or rotini. Just make sure to cook it according to the package instructions.

How can I make this salad healthier?
You can reduce the amount of mayonnaise and replace it with Greek yogurt for a lighter option. You can also increase the vegetable content by adding more chopped veggies.

Can I freeze Deviled Egg Macaroni Salad?
It’s not recommended to freeze this salad because the texture of the mayonnaise and eggs may change when thawed. It’s best enjoyed fresh.